Serving Generations of Island Hospitality from our Ohana to Yours.
Open Tuesday through Sunday
Lunch hours: 11:30am-2pm, Dinner hours: 5:30-8:30pm,
Breakfast open 7am-10am (Sunday only, dine in or take out).
Bar opens at 11:30am
RESERVATIONS HIGHLY RECOMMENDED
Call or text (808) 660-3400 or 658-1757
Enjoy the Ambiance
Hawaiian inspired and served fresh from the land and Sea. Executive Chef Woody Hiro is an award winning chef dedicated to quality and flavor.
Authentic Hawaiian entertainment with Molokai's talented musicians.
2019 #1 HAWAIIAN CUISINE
AS PUBLISHED ON TRIP ADVISOR:
"The best place for dinner in Molokai!"
"You can't beat the waterfront atmosphere!"
"The service was great & the food came out very fast!"
"The aloha spirit of the staff is genuinely alive."
"All of their ingredients are really fresh!"
"Excellent ambiance and fabulous food!"
"Their Fish is so fresh and delicious!"
2018 BEST of the BEST
"The oceanfront setting at Hiro’s ‘Ohana Grill can rival the very best tableside view of any restaurant in the state. While the nightly live music has always been a
favorite, itʻs Chef Woody Hiroʻs work in the kitchen thatʻs suddenly making waves. Raised on Molokai but trained on Oahu, Chef Hiro has brought his skills back home
and is infusing local island classics with a fresh, modern approach. Look no further than the ahi katsu thatʻs served with wasabi aioli, or Angus beef steak thatʻs finished off with a kiawe smoked sea salt garnish. You can order a bowl of poke for lunch and bananna lumpia for dessert, but thereʻs also a fine italian steak with bruschetta caprese and Basilian shrimp thatʻs served on a bed of linguine. Hiroʻs opened to rave reviews in July 2017, and when you factor in the setting, the welcoming atmosphere, and now, the sophisticated cuisine, itʻs on par— if not better— than well-known standouts at Hawaiiʻs largest resorts."